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sugar and aging

April 24, 2017
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Skin aging is a natural phenomenon but a few foods can accelerate this process. One of them is sugar. The process is known as glycation. It is really interesting to know how sugar and aging are related to one another.

The sugar molecule attaches itself to the skin protein, collagen. This cross-linking eventually ends up in bringing structural changes in collagen as it gets accumulated under the skin surface. Avoid sugar and follow some anti-aging secrets to delay the signs of aging.

To understand more, please go through this infographic by Aminogenesis:

sugar and aging

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